10 tips to save the new cooks!

in #food7 years ago

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Want to know the cooking technique? Photo: Collected

(Favorite.com) After learning new clothes, everything seems a little difficult. Many people give up on it, taking cocoon will not give him any day. But hidden mysteries are hidden in time management or time-saving tactics. If the time is used properly in the kitchen, then nothing is difficult. Today we have 10 tips that we did not know, which many experienced cooks. These tips will make your cooking time half easy!

  1. Do you want to bring butter faster? Cut off and cut off, will be soft in less than half.
  1. If the onion cooked in normal fridge, the whole fridge smells? Keep Deep Onions Deep Deep Freezers You should give it directly to the oven, do not have to worry about melting.

  2. Take a pinch of baking soda to make the onion quick red, it will be quickly caramelized.

  3. One day, cut five mishap vegetables and keep it in frozen with light yellow salt. It can be cooked with different vegetable flavors easily at least 5 days with these steamed vegetables.

  4. Let the rice cook for 20 minutes before cooking. It will be cooked fast and rice or rice will be neat and clean every time.

  5. Use pressure cooker to boil the meat fast. If you do not have a cooker, cook with raw papaya or sirka. The meat will be turbulent. Even after cooking it will continue to marinate with these ingredients.

  6. Use the microwave to boil the potatoes, it will be in 2/3 minutes.

  7. There is no substitute for pressure cooker to make pulse, halim, pudding or chapat. It will take 1 to 3 hours of work in 15 minutes.

  8. Make a little more cooking. Leave the remaining firon box and keep it in the refrigerator. Whenever you want to take a little warming of the oven, then freshly prepared, it is ready. Repeated cooking times will be a lot of trouble.

  9. French fries love to eat? Wash potatoes and wash them. Put the potatoes in the pot and heat it. Once the cocktail is over, remove the stove. After 1 minute, stir fry the potatoes, keep the fridge filled in the bag. When you want to eat, just take out the refrigerator and heat it straight in hot oil. Make your french fries!

Take the time to save your time in the kitchen, your daily work will be a lot easier!

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