Classical cake "Chocolate Potato"

in #food • 7 years ago

Classical cake "Chocolate Potato"

shortbread cookies 800 g
condensed milk 400 g
Butter 200 g
cognac 1 tbsp.
cocoa 5 tsp

Condense the condensed milk and butter in a blender. Add cognac and cocoa to the butter and milk mixture. Grind the biscuit to a fine crumb through a meat grinder. Mix all the ingredients and mix well until smooth. Divide the dough into identical oval balls. Put the "Chocolate Potatoes" cakes in the fridge for 5 hours to freeze.

#recipes #delicious #baking #cooking
7 years ago in #food by
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