unique of aceh sponge

Culinary diversity typical of Aceh attracts many tourists. Not only is the taste delicious and delicious, but also the funny shape captivates the travelers. No doubt, tourists from various countries who come to Aceh was "hunting" a unique culinary-shaped to taste and take home as a memento. One of them bhoi cake, or also called a typical cake Aceh. This snack captivates travelers because of its different shapes and has its own uniqueness. In addition, it feels that the legit and delicious also gives the visitor's heart.

FORMS vary. There are like fish, flowers, stars, animals, and pans. The source is yellow. When split, look inside the white contents. Despite the lacy shapes, the flavors served remain the same: savory and delicious.

That is bhoi cake. This snack is a typical cake of Aceh. The funny-shaped snacks are widely known by the people of Aceh. In fact, this cake became the fruit of the hands of tourists when visiting Aceh.

But, there are distinguishes bulo with bhoi. Typically, sponge cake is gentle on the surface and inside. While bhoi, the outside texture is dry and inside it is soft. The surface of the cake is dry because it is baked in the oven with a special mold.

Excess cake Bhoi can stand several months. This food is durable with the medium of sugar as a preservative. Gulalah content that serves as a sweetener as well as preservative. Another advantage of this bhoi cake, the absence of dyes.

Bhoi is known as a snack that minimal raw materials. Making it too tidah too complicated: only need wheat flour, eggs, and sugar with a ratio of 1: 1: 1. At first, the eggs are whipped until fluffy until the fishy smell disappears. Then add sugar and flour until it becomes whole dough. The dough is baked with a mold made of brass. The more often the mold is used, the better is also to bake because the dough will not stick. It takes patience and perseverance to make this culinary.

In Aceh, bhoi cakes can be found in traditional markets. In addition, this unique snack can also be obtained at a special shop that sells Aceh souvenirs. Not only that, there are also special outlets selling this snack. Just like in Lampisang. Stalls that line along the road leads to Lampuuk tourist area, Aceh Besar, is selling a variety of traditional snacks Aceh, including bhoi. In addition, special outlets selling traditional snacks can also be found in Aceh Market, Peunayong Market, and Seutui Market.

In Aceh, this cake is usually eaten with a cup of coffee or tea to dip. Almost at any khanduri or thanksgiving event, bhoi cake is served. When you visit Aceh, guaranteed to be curious if you miss this one snack. Interested in trying this unique cake? Come on. taste and bring home for relatives and family.