When Only The Best Will Do

in #food4 years ago

Since I can not travel overseas due to the COVID situation I'm fully committed to improve my cooking skills. So here is tonight's achievement.

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Pork Neck slices baked on a spicy vegetable bed. It was very tender and delicious.

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Served with some pickles and did I mention the bacon slice with it?

To sweeten things a bit why not a baked cheesecake slice (or two) topped with sour morello cherries in a sweet sauce.

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Wow I think I'm getting there!

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