I made Chiken tikka Home made bread roll Recipe

Dough
1 kg plain flour.
5 gram yeast.
3 tb spoon sugar
milk
In the flour mix 5 gramg yeast sugar and add some milk make a dough and leave it in warm place for 5 hour until it raise to double

Now make balls like this

Give it a fish shape by cutting the loaf

Now Make a tikka use tikka masala add some butter ,gram masala, etc and some cabbage.
I just found it on a facebook group and give it a try it was so yummy...