Cooking of potato pancakes

in #food8 years ago

Recently I decided to prepare this tasty dish, and at the same time share a recipe.

So ingredients are: 

  • Potatoes: 8-10 pieces of medium size
  • Onion: 2 pieces of medium size
  • Eggs: 2
  • Kefir: 200-250 grams
  • Flour: 3 tablespoons 
  • Salt and ground black pepper - to taste

Grind the potatoes and onions until smooth using a blender or conventional grater

Add the eggs, flour and kefir, salt and pepper and mix thoroughly

Torrefy on medium heat for about 20-30 seconds per side

That's all... Serve with sour cream

Of these ingredients will be released about 60 pancakes. Bon appetit!

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