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RE: Chile, Chilly, Chili

in #food6 years ago (edited)

Friend, how are you? as always I learn something from you, today you show us a facet of you that did not know those beans look great, you use so many herbs that the smell came to Venezuela, I did not know this recipe of chili so it is a great experience to have been to read your exciting adventure in the kitchen

It also happens to me that I'm too lazy to cook beans but after I do it I say it was worth it, I learned some tips from you so thank you for that

Greetings from Venezuela!

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I'm sure you have some delicious dishes there also!

Yes, we have many, thank you!

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