Salmon Benedict with avocado

in #food • 6 years ago

image

The hollandaise recipe
5 egg yellows
500g butter
20ml Reduced White balsamic vinegar

Method melt the butter in microwave mix egg yellows and vinegar in food processor
Add the butter verry slow streem whilst mixing in food processor

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6 years ago in #food by
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     6 years ago 

    is that delecious?

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     6 years ago 

    Yes ☺

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     6 years ago 

    World of Photography
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