Garlic shrimps

in #food7 years ago (edited)

Today I will introduce how to make " Garlic Shrimps":

Ingredients:

-- 1 pound medium shrimp (about 20 shrimp),deveined,peeled the shell, but keep the head( very important);
-- 1/2 cup of olive oil
-- 6 cloves garlic, I chopped them into very thinly slices
-- A handful of fresh flat-leaf parsley, chopped/ dehydrated parsley if you dont have the fresh ones.

peel the shrimp, keep the head
peel the shell.JPG

Devein shrimps, rinse and pat dry
devein shrimp.JPG

chopped the garlics
chopped the garlic into small pieses.JPG

heat up the oil with medium in a large skillet
oil.JPG

add the garlics for 30 seconds
put garlic.JPG

Add the shrimps and press a little bit the head of shrimps, then the oil will become orange(that's why we have to keep the head, I should cut the feelers of shrimps)
put shrimp.JPG
red.JPG

add parsleys, salt, black papers and papers.
parsleys.JPG
papers.JPG

Voila :) it is so delecious

finished.JPG

plat.JPG
bread.JPG

bread2.JPG

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I tried, I confirm it's really good :)

Also important to specify: you have to buy raw shrimps, it is more sold already cooked, especially here in Canada, and it tastes very different

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