RECIPES HOW TO MAKE A DRY RAMBUTAN BANANA, FAMILY CRISPY AND DELICIOUS FOR VARIOUS ATMOSPHERE

Good afternoon steemian friend !!!

Come back with me @imarfood to share food recipes or snacks for all friends, and this time I will share recipes for fried rambutan banana snacks. Tired of enjoying flour fried bananas like that? Try fried banana creations that are better and certainly different from the usual ones, namely rambutan fried banana. It's called rambutan fried banana, because the banana is fried in a filamentous leather band like rambutan. The usual fried bananas can be amazing when processed into rambutan fried bananas. This snack can be enjoyed in various situations, even the appearance will definitely make children like. Padang's Spicy Sambal which makes it addictive, this is a recipe and how to make it.

Want to make delicious rambutan fried banana? Check out the recipes and how to make crispy and legit rambutan fried bananas, as follows:

Ingredients

• 1 small wrap of spring rolls (usually the price is 2500)
• 1 pair of banana gepok / horn
• oil for frying

Coating material:

• 50 gr medium protein flour
• 100gr rice flour
• 2 tbsp vanilla
• 2 tablespoons of sugar
• 1/2 tsp salt
• 150 ml of water (sufficient)

Complementary:

Topping according to taste

How to make :

• Cut the spring roll skin lengthwise

• Cut the banana into 2 or 3 parts (depending on the large banana). Set it aside

• Mix all the coating mixture until it is well blended and thick.

• Dip bananas one by one into a solution of flour. Roll on the dumpling skin. Do it until the banana runs out.

• Fry the bananas into hot oil over medium heat until golden yellow. Lift

• Serve with favorite toppings

Very easy and simple, how to make rambutan fried banana? Hopefully the information above can benefit us all. See you back and don't forget to follow me @imarfood good luck good luck :)