Salted Caramel Popcorn
- item* item16 Cups popcorn
1 cup salted butter
1 cup light brown sugar
1/3 cup light corn syrup
1 1/2 to 2 tsp kosher salt or sea salt
Pre heat oven to 300 F
Line cookie sheet with parchment paper 
Pop popcorn
In saucepan melt butter, brown sugar, corn syrup and 1st teaspoon of salt together. Bring to boil for 4 minutes stirring continuously.
Pour over popcorn, sprinkle rest of salt.
Bake for 30 minutes, stirring every 10 minutes.
Allow to cool.
Never thought to do this at all. Looks amazing! Thank you!
Hope you enjoy! :)
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