Seblak

Reseps the Absolute Recipe

Materials and Spices:
200 g raw aci crackers
3 eggs
5 grains of meatballs
2 sausage sticks
5 pieces of chicken claw
1 stalk of leek, cut fine
Enough water
Seasoning sufficiently
Smooth salt to taste
Sugar to taste
Vegetable oil to taste

Materials Refinished:
15 red chili peppers
1 cm kencur
5 onions
2 cloves of garlic
1 tomato
2 tsp juice juice juice

How to Make an Absolute:

1. Boil the prawn crackers first in hot water until soft, remove and drain.
2. Soak the aci crackers in cold water for a while, remove and drain again.
3. Stir fry the ingredients until it smells fragrant.
4. Pour enough water and wait until slightly boiling.
5. Enter the boiled aci crackers, stirring until evenly distributed.
6. Let stand until the broth shrinks slightly, then enter the beaten eggs, sausages, chicken claws, meatballs, and pieces of podskin.
7. Add salt, flavorings and sugar to taste. Mix well.
8. Absolute ready to serve.