Hi! steemit friends! Today i wanna bring you to this Korean BBQ restaurant ! I haven't eaten Korean food in a long time, recently i saw some of my friends on facebook and instagram shared the Korean food made me crave it!So i came to this Korean BBQ restaurant in Kaohsiung , Taiwan, its owner is a famous Korean entertainer - Kang Ho Dong, but he seems sold the Taiwanese one to other owner. The business was too good to get a table before.

嗨！Steemit 朋友！今天要來和大家介紹好久沒吃的韓式烤肉啦！最近滑臉書及IG一直被朋友分享的韓式餐廳洗版，一時之間胃口慾望大開，來到了知名韓國藝人姜虎東在台灣直營的烤肉店，雖然現在風潮已過並且聽說好像也轉手了，但以前剛開幕時也是滿滿人潮，想擠都很難擠進去呀！因為突發奇想的想吃韓式烤肉，所以今天來到了在台灣高雄市鳳山區的燒肉店。

姜虎東白丁678烤肉店 ｜Kang Ho Dong Baekjeong 🥘🍾🍴

The interior and the outside door design look just alike the bbq store i saw in Korea. Let's see what we got!

裡面的裝潢感覺和門面的設計都和我去韓國時的燒肉店風格有點相似呀！來看看今天的餐點吧！

You have many choices, and we had a combo for two. But i thunk the price is a little bit higher in Kaohsiung.

有很多的選擇，還可以選擇套餐，我們這次就點了雙人套餐。不過價位我覺得在高雄算是有點小貴貴。

The server will come with a lot of small dishes, every one is so good! I love their kimchi and sweet potatoes! And you can have their small dishes without limit!

一開始上桌服務人員就會來擺上滿滿的小菜，每盤都很開胃呀！我真的好愛韓式泡菜和他們的甜番薯，很清爽呀！小菜都是可以免費續盤的。

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Then the server will set the pot for you, and poured the egg liquid on it. At the first , we thought the egg will burn very soon, but it took a long long time to be well done. We were so starving that we could eat the rare egg. (just kidding)

一開始上鍋時候，店員會在鍋邊林上蛋液，就是所謂的蒸蛋吧。還以為蛋會很快就熟到焦掉了，殊不知等了很久但都還沒熟呀哈哈。此刻已經餓到不行，覺得吃生蛋也無仿了。

There are two kind of pork in the combo. The service is very good, the server will come to help you to cook your meats. This one is pork belly, eat with lettuce and kimchi or with some thick salt, the pork is very juicy ,mmmmh so good!!

套餐裡面附了兩種肉，都是豬肉。這時會有服務人員過來幫忙服務，先上有油花多多的五花豬肉。終於等到了肉肉然就是大口大口地享用了，可以搭配生菜和泡在一起吃，也可以單純沾點一旁的粗鹽一起享用，肉質滿多汁的還不錯！

Then the server will come again to change a new net for you. This one is curry flavor, such a good one also! But the size is not big, if you are a meat lover, you had better order something else.

接下來服務人員會過來幫忙更換烤盤，這次上的就是咖哩豬，醃漬的口味也很不錯，很下飯呀！一樣搭配生菜泡菜一起吃，很棒！而且有專人服務實在很貼心，不用擔心把一塊好好的肉烤壞了！不過看著兩塊肉覺得好不過癮呀...無肉不歡的人就建議加點了。

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Japchae | 雜菜

Japchae is composed of a special Korean sweet potato noodle and assorted veggies, it's appetizing . But it's also too chewy for me to bite haha.😭

辣辣的口味加上QQ的粉絲和雜菜，還滿清爽開胃的！不過對於這種牙齒像老人一樣的我，實在咬不太動啊。😭

Cow stomach fried rice | 肚領炒飯

I think nothing special of this one , because i can't remember its flavor.....i just heard a cow has four stomaches, and this one is made by the first stomach of the cow.

聽說肚領就是牛的第一個胃(據說牛有4個胃)。這炒飯我個人覺得沒什麼記憶點啊哈哈...對於度領也沒什麼特別的感受。

Seafood tofu soup | 海鮮豆腐湯

The soup is pretty nice, not be so hot , and there are a lot of thing inside, Tteokbokki, dumplings , small hot dog, Korean instant noddles...... but i think i can finish a bowl myself (i'm greedy).

湯頭很不錯，有點辣但後勁不會很強很卡喉，裡面的料很多，年糕、小熱狗、餃子、韓國泡麵...等等。不過份量少少的，一個人喝一碗差不多(我貪心)。

整體來說口味還不錯，但是價位實在有點小貴貴就是了。

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see more：

🌹The French restaurant and LOVE RIVER day in Kaohsiung , Taiwan! | 高雄的精緻法式美食餐廳＋愛河美景！

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