So today I'm gonna share you guys the recipe for Chocolate Cake, It's up to you if you want to decorate it with lots of chocolate like what I did. I put KitKat and Nips chocolate because M&M is pricey too. I forgot the name of round chocolate balls I put on my cake. Anyway, this cake is requested by my partner and it is my first time to make this bongalicious cake. :P

INGREDIENTS;

• 1 Pack Chocolate Cake Mix
• 3 Eggs
• 1/2 Cup vegetable oil
• 1 Cup water

*Again, just check the back of the box and follow the instruction.

For the cocoa buttercream frosting;

• 1/2 cup unsalted butter
• 1/2 cup condensed milk
• 1/2 cup cocoa

• In a bowl, put egg, water, and vegetable oil. mix well
• Put the cake mix and mix again
  *Pour the batter into the pan, fill only 3/4 of the pan.
• Cover with foil and steam for 40 minutes or if the inserted toothpick comes out clean then it's already cooked

While waiting for the cake to cook let's do the cocoa buttercream frosting.

• Mix condensed milk with butter and whip until it turns pale in color

• Add cocoa powder gradually then mix again. set aside.

• Once the cake is cooked, let it cool then cut it in half

• Put some cocoa buttercream frosting on top of the halved cake

• Put the other half of the cake then cover the entire cake with the frosting

• If you have remaining cocoa buttercream frosting use it to decorate the cake

• Refrigerate

• Serve and Enjoy!

Photos are mine and taken by me
2/20/2018

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