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http://www.c-ville.com/spudnuts-closes-close-50-years/#.WlJT4KinGUk

It closed, was sad to see it go, hence why I was looking at this recipe.
:)

My brother, Edward, worked at a donut shop in Damascus, MD for his high school job. He was a pro at making them, and they were always best right after being cooked and glazed!

hello, I'll follow you and you follow me back? please I am new

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