Nutella Banana Bread - Gluten Free
Ingredients
1 and 1/4 cups of Nutella Spread + plus a bit extra for the topping
3 large eggs
2 medium bananas
1 and 1/4 tsp baking powder
1/4 cup + 2 tbsp unsweetened cocoa powder
Instructions
1 - Preheat oven to 180 degrees
2- Grease the inside of a 8.5 inch x 4.5 inch loaf tin
3- Add all ingredients into a blender and mix until everything is smooth. You can mix by hand but you will just need to ensure the mixture is smooth.
4 - Pour into loaf tin
5- Bake for 50-55 minutes
6 - Leave bread to cool down
7 - Coat the top of the bread in a thin layer of Nutella spread.
Really delicious banana bread and really simple to make.
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