You are viewing a single comment's thread from:RE: Roasted Chicken with Grilled Corn and Gravy Recipe (Filipino)View the full contextctrl-alt-nwo (65)in #food • 7 years ago I like Adobo. Had it a few times over there.
Really? there are diff types of adobo
Yes, i had the chicken and the beef adobo, its great.
Beef adobo sounds new to me, and I have 'Philippines' on my name!
Oh sorry, i must have had the Chicken Adobo, bad memory !
That's alight, there's tons of variation so everything is confusing sometimes.
The Illusion of confusion...i really like your Country, the people, the food , and everything else. Been there 3 times now.
:) Great to hear that. Planning on coming back again? There tons of things to see here, even if you live here you'll miss out a lot.
Sure, i'll come back one day. I saw Manila, Pampanga and we went to see Bagiou City up in the Mountains a bit North of Pampanga.