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RE: Vivo Bene Restaurant (Chiang Mai) : A rather expensive but luxury dining experience
I agree (who would do that). Go out and have some chicken when you have such a vast choice of other meats and seafood. Nothing wrong with lamb as long as it is medium. I would take lamb over steak as I have steak at least twice a week normally.
Wait until you go into the bathroom and there is a gentleman sitting down offering steamed towels with a lemon grass cent and a choice selection of after shave. You know you are paying for it so you may as well go full out. What you spent in one night would feed you for a week with the other restaurants you have been showing us lately.