The Mauritian soup with chicken and sweet corn:

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Today I want to share with you the chicken soup with sweet corn, it’s so easy to prepare it in a few minutes, am so glad today with the results, all the family like it!
To prepare this tasty soup you need:

INGREDIENTS:

• chicken bones
• boneless chicken breast
• tomato
• onion
• garlic paste
• leek
• spring onion
• Maggi cubed
• sweet corn cream
• corn flour ( 2 tablespoon)
• egg
• salt, Black pepper

DIRECTION:

• put in casserole 2 tablespoon of butter and garlic paste, onion, leek, chopped tomato, Black pepper, little salt, stir them well, then add the chicken bones and put the water let all boil , then take out the bones and let the bouillon boil, add the small pieces of chicken breast and sweet corn cream, and add one Maggi cubed, stir well, and put coriander and spring onion, cover it and let it cook.
• mix the 2 tablespoon of corn flour with little water then put in the soup, stir well, and after 5 minutes put the egg , and let it cook , then turn off the heat.

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I served it with dried figs! I like to drink my soup with something sweet!!!
It come super delicious! I hope you give it try!
Have you ever tasted the Mauritian chicken soup with sweet corn?

All photos are mine and original!

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Thank you
@creativewoman