Moroccan curry with meat and cardoon
Today I made a Moroccan curry with meat, potatoes, olives, cardoon, and preserved lemon, all these ingredients mixed and give a good flavor, just you have to try it to enjoy this incredible taste.
To prepare this Moroccan dish you need:
INGREDIENTS:
- 500 g of meat
- 500 g of cardoon
- 3 potatoes
- 2 Small tomatoes
- 2 medium onions
- half preserved lemon
- coriander
- salt+ginger powder +Black pepper +turmeric powder.
- olives oil
DIRECTION:
- put the meat in pressure cooker and add little olives oil+ and grated tomatoes + shopped onions +coriander, and the spices.
- put all in medium heat and stir well, then add 2 cup of water and let’s all cook.
- peel the potatoes and cut them in 4 pieces and wash the olives and preserved lemon.
- when the meat cooked, add the potatoes with olives and preserved lemon, and close well .
- wash the preserved cardoon and add them when all cooked.
Voila the Moroccan curry is ready to have it with Moroccan bread ! Really so yummy!!!
I hope you try this Moroccan recipe!!!
All photos are mine and original!
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Thank you
@creativewoman
this looks really delecious dear sister. seems your family is realy happy for all the sweet dellecious food you provide daily. thanks for sharing. lah ysa3dak
الله يحفظك أخي الفاضل شكرا
تأثّر المطبخ المغربيّ بالمطبخ الأمازيغي العريق والمعروف قديماً باسم الإغريق، بالإضافة إلى تأثره بالمطبخ الأندلسيّ، والشرق أوسطيّ، ويُعتبر اللاجئون اللذين هربوا من الدولة العباسية في بغداد إلى المغرب قد شكلوا مخزناً كبيراً من الأصناف التقليديّة للأطباق الحاليّة في بلاد المغرب، ويتميّز بتنوع أصنافه، وأطباقه اللذيذة، وتوفر مصادر غذائيّة مهمة ومفيدة للجسم؛ وذلك لاحتلال المطبخ المغربيّ المركز الأول عربياً، والمركز الثاني عالمياً.
جلدتي لينا التاريخ ديال التاريخ و أنا عاد مكهومة بالشباكية و الحريرة
شكرا لكي على تواضعك وكرمك
وبارك الله فيك و بإبداعك الذي هز ارجاء الانترنت بكل رقي يذكر
شكرا لك أخي
Thanks for the recipe, although I usually prefer Indian curry dishes I'd like to try this one, thanks for sharing, looks interesting. Great post and love the way you laid it out, easy to follow steps too
Thank you very much for your kind words!
أختي سمية مبروك رمضان . سمحليا جيت معطل
الله يبارك فيك خويا الله يدخلو عليك بالصحة و الرزق
هدي مريقة مغربية معتبرة الله اعطيك الصحة
الله ما قدرت ناكلها جات غزالة عرقتها حريرة باقا الان فالتلاجة
It looks tasty. Thanks for sharing 👍😊
Thank you for commenting @syedsmahwish.
Delicious, it's a good idea to do something different at lunch, thanks for sharing that recipe with us
Thank you very much for your daily support!
Wow .. !! I really want to try it, it must taste very delicious.
Thank you for stopping by my dear friend!
Excellent friend recipe looks nutritious thanks for sharing
Thank you for your feedback!
I love the special taste of curry, what a good recipe I want to try.
I hope you give it try!