No Oven Cake - Shu Fulei

Baking food
January 5th 10:00 from Weibo weibo.com
No Oven Cake - Shu Fulei

I can do it without an oven~

practice:

1. Separate the egg yolk egg white, add corn oil and milk to the egg yolk, and then sieve into the low powder and baking powder, and stir evenly until no granules.
   1、蛋黄蛋清分离，蛋黄中加入玉米油和牛奶，再筛入低粉和泡打粉，搅拌均匀至无颗粒状。
   
   2, send egg whites, sugar is added in three times. Add the beaten egg white to the egg yolk mixture and divide it three times
   2、打发蛋清，砂糖分三次加入。将打发好的蛋清加入蛋黄混合液中，同样分三次。
   
   
2. Put the mixed particles without any particles into the bag and put a piece of butter in the pot.
   3、将混合好无颗粒物装入裱花袋中，锅中放一块黄油。
   
   
3. Extrude the mixture from the base of the flower bag. The size of the palm can be turned. After 2 minutes, the surface can be turned over and the two sides become golden.
   4、将混合物从裱花袋中基挤出，掌心大小即可，2分钟后即可翻面，两面变得金黄后即可。
   
   
   5, fried shuffles stacked 4 layers, pour yogurt, sprinkle with nuts and fruit, you can start to enjoy it ~
   5、煎好的舒芙蕾叠4层摆放，倒上酸奶，撒上坚果及水果，可以开始享用啦~
   

List of ingredients
Low-gluten flour 45g baking powder 3g milk 20ml egg 2
Yogurt 20g mixed nuts 5g raspberry 3 sugar 15g
Corn oil 10g butter 5g
食材清单
低筋面粉 45g 泡打粉 3g 牛奶 20ml 鸡蛋 2个
酸奶 20g 混合坚果 5g 覆盆子 3个 砂糖 15g
玉米油 10g 黄油 5g

Thank you for reading. Your comment, upvote, and resteem are my biggest motivation to post :-
谢谢您花时间看这篇帖子。您的点赞评论和转发是我持续发帖的动力 :-)

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