SWEET INDULGENCE // Organic Cinnamon Rolls with Icing (VEGAN) 🍩
Hey Guys!
I hope you are having a WONDERFUL day. It depends on when you are reading this, but today was a nice relaxing Sunday for us! It's been rainy here in Orange County, California and will be for the next week or so. So with that being said, hopefully we will be more in touch as I'll be posting more since I cannot be outside adventuring.
Today I wanted to share with you a DELICIOUS recipe that you can make for breakfast or dessert. VEGAN Cinnamon Rolls!! We bought these Cinnamon Rolls from our local Whole Foods store, however, Sprouts Farmers market also carries them. They are made by Immaculate Baking Company.
PHOTO: immaculatebaking.com
Organic Cinnamon Rolls
INGREDIENTS:
1 package of Immaculate Baking Company Organic Cinnamon Rolls
DIRECTIONS:
First preheat the oven to 350 degrees.
Place the cinnamon rolls 2 inches apart on the cookie sheet on top of aluminum foil. Allow icing packet to defrost while the cinnamon rolls are baking in the oven.
Bake for 18 - 20 minutes or until cinnamon rolls are golden brown. Remove rolls from oven and let cool slightly.
Cut tip from the icing pouch and squeeze the icing on top of the rolls. Enjoy!!
If you liked this post, take a second to follow me here @briannaz, to find more VEGAN recipes, as well as blogs on cycling, yoga, self-love and much more!
With love and happiness,
Bri
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Wow. Organic cinnamon rolls. Very good one to save the recipe. Good to know folks in Cali are into organic stuffs. To for sharing this and keep enjoying the refreshing rains 😎
Yes! You've got to try the recipe out. Thank you. 🙏🏼
Welcome as. Always and let's keep in touch 👌
Wow, vegan cinnamon rolls? Yes please! Your page is pretty cool too. You have a new follower in me. Thank you for sharing.
Yes! You've got to try the recipe out. Thank you very much, I appreciate it!! 🤙🏼