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RE: Low carb pizza (Keto friendly)
So how does this crust taste compared to a regular pizza crust? Crispy crust I assume?
So how does this crust taste compared to a regular pizza crust? Crispy crust I assume?
Well personally I like a thicker crust so it's not too crispy. Some of my friends didn't believe it has no flower in it so I assume that it's not so far from a regular pizza(it's been a long time a had a regular pizza myself) and when combined with great toppings it's really delicious . In addition the fibers in psyllium husk helps me with digestion and keeps me feeling full for a long time. Oh and by the way sometimes I just make sandwiches out of the crust :)
Good idea with the sandwich. I'll have to see if I can find any psyllium husk locally.