Italian confetti pasta salad
Italian confetti pasta salad:
It is very easy to make this recipe. This salad is very good with Barbecue. For good results, it can be frozen for one night.
Ingredients:
Mayonnaise: 1 cup
Apple Saider Vinegar: 1 teaspoon
Salt 1 teaspoon
Chopped pepper powder 1/4 teaspoon
Garlic, bribe 1 clove or 1 quaya
Fresh Basil: Half a teaspoon (Dryd Basil can be given if the freshness is not available)
Rotney Pasta: 2 cups
Tomato Kochi: 1 cup
Yellow capsicum kiichi 1/2 cup
Slice Black Olive 1/2 cup
Steps:
Step 1
Keep the pasta as per the instructions of the package. Cheat in cold water.
Step 2
Blend a large bowl with mayonnaise, vinegar, salt, black pepper and garlic.
Step 3
Mix Basil.
Step 4
Add pasta, tomatoes, capsicum and olive.
Step 5
Hold on slowly and slowly.
Step 6
Chill a few hours.
Step 7
Before mixing, mix it again.
Its one of the best italian food.Try this yummy one item.Thank you.
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