#FRIDAY FAST- HOMEMADE JUICY 15-mins BEEF BURGERS with CRISPY CHIPS

HELLO GUYS! :) It's me- Alex again :)

I am starting my weekly food blog where, every Friday, I will post a quick and easy homemade recipe.

For a start, I chose something soo easy, but u can admit- SOO DELICIOUS- HOMEMADE BEEF BURGER!

WHAT YOU NEED:

1. Beef mince or already packed beef meatballs

1. Burger breads ( mine were with soussame)

1. Half an onion, slices of preferred cheese, tomatoe ketchup and mayo
   

1. Potatoes....for the chips... LOL

Now... HOW TO MAKE IT:

1. Start with the chips. Peal the potatoes and slice them to a very tiny pieces so it can get crispy.. Put them in the pan and fry them for most of 5 mins. ( it depends on the oven but still). When they are ready, just put them in a plate and put a foil above to keep warm.

1. Slice the onions and the cheese and put the cheese in the pan for 2 mins. Here I also put little tomatoe sauce to the onion circles.

2. When the onion is ready just put the beef meatballs in the pan. Fry them for around 3 minutes on every side and when you see they are ready, just plaCe the slices of the cheese onto the meatbalss while they are still in the pan. MELTING....

3. While the meatballs are frying, slice the burger breads in halfs and mix mayo and ketchup at the bottom part of the burgers.

*** I preferred the beef meatballs to be ALLANGRE, SO THAT WAY THEY ARE EVEN MORE JUICY !

**** The arrangement of the other ingredients is up to you. You can also put TOMATOE, GREEN SALAD, PICKLES OR ETC. If you are a fan of a mustars, you can add it as an extra too.

There you goo.... It's time to eat your fingers and pop a beer. :) :)

What is your favourite last minute homemade meal?

Thank you for stopping by and give a vote if YOU LIKE JUICY BURGERS.