How to cook meat with spices in the oven

Today's recipe is how to make meat with spices in the oven

Ingredients for the method of making meat with spices in the oven:

1 kilo of lamb 2 onions, chopped 1 teaspoon salt 1 teaspoon pepper 1 teaspoon cumin 2 liters water 4 tablespoons olive oil

How to cook meat with spices in the oven:

1- Bring a saucepan and put the olive oil, then heat it, then add the chopped onions and stir them well until they wilt.
2- Add the lamb meat, salt, pepper and cumin, and stir well until the color of the meat becomes golden, then add the water.
3- Leave the meat to cook on a low heat for an hour.
4- Preheat the oven to 190 degrees.
5- Bring a tray and put the lamb meat and put it in the oven for 30 minutes with a little sauce resulting from boiling the meat.
6- Add a little sauce every 5 minutes to ensure complete cooking, then remove from the oven, cut the meat and serve hot.