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RE: Sea salt: The poisoned delicacy | with Steem Bounty
I always thought the pure salt of the sea was harmful because of its lack of processing, now I see that after processed it is not so bad but the plastic is the biggest problem
So I only use rock salt (without iodine or fluoride additives (maybe even more))
Which brand do you recommend me?
I use Himalayan Salt - I know it doesn't have much other minerals but it's a good quality.
I am aware of the salt of the Himalayas and there are many people who don't think it is good, however I think it is one if not the best.
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