Mie Aceh
Mie Aceh is a typical food from Aceh.
Mie Aceh is a spicy noodle dish combined with slices of beef, mutton or with seafood such as squid or shrimp squid or it could be with crab, which certainly without reducing the delights of the aceh nood itself.
Mie Aceh can be served in the form of curry soup or in the form of fried noodles.
Usually Mie Aceh shaped thick and flat unlike other noodles.
seasoning spices are formulated with high-grade chili, garlic, pecan, coriander, pepper, ginger and other spices make Mie Aceh known in Indonesia even to foreign countries.
for those of you who are in aceh is very easy to meet because every restaurant in aceh definitely provide Mie Aceh.
but for those of you who have not been able to Aceh and want to taste the Aceh Noodles, you do not have to worry, because some of Indonesia's neighbors such as Malaysia, Singapore and Australia also have some restaurants that include Mie Aceh into the list of food menu they sell.
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