sate padang delicious

Padang Satay dish is one delicious dish that is so delicious.

This dish is perfect for serving at lunch or dinner, especially when the hunger cravings come suddenly. Being with lontong or ketupat while still warm will feel so complete.

Well, besides buying outside this time you will be able to make and serve this dish at home easily and practically. What does it look like? Let's see how the original padang sate recipe is delicious and delicious.

Recipe Name

Recipes and How to Make Satay Padang Original Delicious and Delicious

Cooking Time

Preparation: 30 minutes

Cooking: 35 minutes

Total: 65 minutes

Number of Servings

5 servings

Ingredients Required To Make Sauce Padang Asli Delicious and Delicious

Materials and Spices Make Sate Padang:

1/2 kg beef 1 tongue cow1 / 2kg mixture of beef 2cm ginger, sprinkle 1 lemongrass, split 1 kunyit2 cm leaves galangal, spread500 ml water4 leaves of citrus leaf 50 gram rice flour, dissolve it with a little water

Seasonings of Pure Sate Padang:

4 dried red peppers1 teaspoon salt5 garlic cloves2 tsp coriander, sangrai5 red onion 1/2 tsp pepper pepper 5 cm turmeric 1 teaspoon ground cumin, roasted 1/2 tsp sugar

Supplementary Materials For Sate Padang:

Fried onions for sprinkling Ketupat or lontongDaun banana, cut into a circle