Mushrooms are plants that can live in the wild and also cultivated. This plant is often coveted as a diet food and easy to process, whether as a fresh food or canned food. The most commonly consumed mushrooms are white mushrooms, or shitake mushrooms. Mushrooms have been consumed for a long time, both as food and for the manufacture of certain drugs, because these plants are rich in nutrients.

In traditional Chinese medicine, shitake mushrooms are used to make cold medicine. Several studies have also shown that shitake mushroom extract can fight the virus and increase the immune system from bacterial or fungal infections.
I do not know what kind of mushroom. This mushroom grows on the ground grass. in order to avoid the bad effects of mushrooms I pulled out this fungus in order not to be picked together by other people because maybe this one of the fungus is dangerous or poisonous.