Persiapan kue lebaran
Inilah kue khas Aceh dengan namanya kue loyang yang gurih dan renyah dimulut seperti makanan ringan lainnya.
Sebelum lebaran tiba kami masyarakat sudah mulai menyiapkan bermacam ragam kue untuk dihidangkan kepada tamu ataupun saudara yang mengunjungi kita.
Pembuatan kue ini cukup mudah dan praktis karena hanya bermodalkan tepung terigu,gula,garam,minyak dan telor kue sudah bisa dibuat
Hana le me ruti nyoe...
Hana selama puasanyo..
Pike ka neu Piyoh, seubab ka rutin gajian dari si bos, hahahaha
Haha ..koen karena puasa kureung lagoet..
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