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RE: The Art of Preserving Apples Chapter 2: Making Apple Sauce, Juice, Hard Cider AND Vinegar From RAW Unpasteurized Apple Juice
Yes, we picked up a super heavy duty cider press at an estate sale probably 15+ years ago for $50. Never been used. Never used it until the tree gave us apples in 2015. Again last year, and this year.
what a great deal! Very cool. I should start keeping my eyes open for one. :) Did you ever do a post on using one? I would love a better idea of how it works, how long it takes etc.
I tried to get photos as we went, for a post when I can finally put one together. So there will be one, but not for a while...