Let's Cook Delicious Asparagus Tempura ✨🇯🇵🍴 { DLive VIDEO } ~ NERD GIRL'S Vlog! ~ 穫れたてアスパラの天ぷら
Delicious Fresh Sweet Asparagus Japanese Tempura!
My mother grows asparagus in her garden and we have been picking lots of them, today I picked some so she made asparagus tempura!
Fresh asparagus is so juicy, do you see water dripping as soon as I chop them off?
Nothing is better than freshly picked veges!
Fresh asparagus tempura is so good, they are juicy, sweet and soft inside and outside is nice and crispy!
oh my goodness, either you like vegetable or not, I really want you to try them!
It's so good, I am confident that you will love them!
What is tempura?
Have you ever tried tempura before?
If you have been to Japanese restaurant, they usually have tempura in their menu.
It's deep fried crispy but airy traditional japanese fried food!
Since they are airy and light, they are not heavy like other thick battered fried food, so you can eat lots of them without feeling sick!
Where can you get tempura powder?
You can buy this fail proof tempura power at japanese supermarket or you can make it your own!
There are so many good recipe online, it's very easy!
Why do we use the tempura power? because... it's handy! XD
Cooking asparagus tempura is super easy!
- Cut asparagus to 2 or 3 inches long
- Make tempura batter
- Dip asparagus in to batter
- Fry them for 1 min (since they are fresh, they are very soft so 1 min is good enough)
- Done! Yummy time~! I recommend you to eat with mentsuyu sauce (broth and soy sauce mixed sauce) or salt is good too!
Let's make it at home and impress your friends and family!
When you order tempura at japanese cuisine, they are expensive but now you know how easy it is, you don't have to spend fortune!
It is good way for kids to eat vegetable :)
Vegetables are all wrapped in the airy crunchy beautiful dress!
Do you like my cooking tutorial?
I hope so! Thank you so much for watching my video :)
収穫したてのアスパラを天ぷらにしました♬
アスパラの季節ですねぇ〜毎日収穫して食べているのですが、今日はアスパラの天ぷらを作ったので外国の方向けに動画を作ってみました！
アスパラは収穫したとたん水が滴ってきます、なのですぐ水の入ったコップに入れて鮮度を保ちます。
新鮮なアスパラは柔らかく、甘く、みずみずしい・・・天ぷらにすると衣はカリッ、中はジューシーで最高です♬
Be healthy & Live Happy <3
Thank you so much for reading my blog!
Don't forget o follow me and give me upvote ✨
I truly appreciate your support
Have a wonderful day
My video is at DLive
とても立派なアスパラですね！
栽培は難しいですか？
毎年肥料をたくさん必要としますがそれ以外はニョキニョキ春になると自然に生えてくるので簡単です😄
採れたてで、そして自分で揚げる！
絶対に美味しいでしょう＾＾
揚げている時の音も最高ですね。
わかってくれますか！揚げている時の音最高ですよね♬
That looks good. Back home my mom does the same with sliced Egg-Plants or brinjals and strips of pork
I'm like this now,
oh! I make eggplants tempura too! nice, so you know how good they are :D
yup, moms know best
ひょ〜これは間違いない！
しかもアスパラの天ぷら揚がり方最高ですね☆
絶対好きだと思います！新鮮なのでさっと揚げるだけでオッケーです😄
Wow this is truly amazing making something fresh and delicious from the garden is always fun and interesting thanks dear for sharing this
so true! nothing is better than freshly picked veges! they were so tasty :)
これ絶対美味しいやつだー！！
食べたくなってきた〜！！
絶対美味しいです！皆に食べてもらいたいです😄
新鮮でサクサクおいしそう(*'▽')いいな～天ぷら
採れたてを食べられるなんて贅沢～♥
贅沢！ありがとうございます、田舎に住んでいる私にしたらすごく嬉しい褒め言葉です😄
とても美味しいですよ✨
これ絶対美味しい奴！！(⋈◍＞◡＜◍)。✧♡
紫アスパラ、うんまいよ～～(￣▽￣)
お！！！ムラサキアスパラは育ててないのですよ〜ちょっと来年用に良い株探してきます！
I have not tried it before but it does looks delicious , while I am not that good in cooking ;)
aww if you have been to japanese cuisine I am sure they have tempura in their menu. It's so good!
It looks delicious.
thank you! It was :)