Red Chicken Curry | Asian Recipes
Gaeng Daeng Gai This authentic spicy coconut milk based red curry uses homemade red curry paste. Flavored with both fresh and dried spices, kaffir lime leaves
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Oh that’s spicy chicken. I love it because I am Asian.
Thanks very much.
I love curry and from time to time, I indulge in it and cook food ... it is a spice that I always have at home.
So nice!
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