5 best food for diabetic patient

1.Fatty fish: Salmon,sardines, herring this fishes contain omega-3 fat.Its helps to reduce inflammation and other risk factors for heart disease and stroke

2.Leaf green vegetables:These are rich in nutrients and antioxidants which protect heart and eye health problem.It protects people from the different type of diebetes complication.

3.Eggs: It decreases the level bad cholesterol and increases the good cholesterol level and also control sugar level

4.Nuts:These are a healthy addition to a diabetic diet. They're low in digestible carbs and help reduce blood sugar, insulin and LDL levels.

5.Strawberries:Strawberries are low-sugar fruits that have strong anti-inflammatory properties and may help reduce heart disease risk