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RE: Cook with Us #15 - Beef Wellington with Creamy Horseradish

Thanks, @chefsteve the sauce was really on point. I try not to cook with alcohol because of my blood disorder. I have to work around it a lot which is also why there is no thyme in my recipe, that would mess me right up. This is the first time I've had this without it being Christmas. It was delicious!

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