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RE: Cook With Us Week #14- Vegan Dim Sum

in #cookwithus7 years ago

High five !!! I thought of the exact same thing as you!!

We are lucky that we were brought up eating dim sum. The best part of dim sum to me is that my family and I will have quality together during dim sum meals!! Dim sum is just so ideal for bonding with other.

I remember there is this one dumpling like your (the crystal skin), but instead of ur fillings, it’s filled with jicama and some type of seasoning. Love it , but unfortunately I don’t know what’s called, therefore I cannot recreate it.

Love the colour in your dish!!! And as always very interesting flavours!!!

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I agree, I always enjoy trying new dim sum restaurants with my family. The jicama filled dim sum sounds delicious. Nice job as usual on your dumpling post and congratulations!

Thanks, I thought yours was outstanding!

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