RE: Cooking BREAD on a campstove in Chilean Patagonia // Backcountry Gourmet #1: Origin Story

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lovingitinjapan (35)in #cooking • 7 years ago

I would definitely buy your book @jaredwood! Great story by the way!

7 years ago in #cooking by lovingitinjapan (35)

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jaredwood (58) 7 years ago

Thanks! Comments like these are great motivation to actually make it a book :)

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