- Caption : Kue Karah atau Keukarah. Salah satu sajian kuliner tradisional Aceh, hadir di Aceh International Halal Food Festival 2017. Kue Karah berbahan dasar, tepung beras, gula, air/santan kelapa ini, dijadikan salah satu sajian kuliner Aceh, karena bentuknya yang unik, seperti serabut dan sarang burung, juga karena citarasa nya yang enak, manis pas di lidah, teksturnya renyah dan rapuh
English
- Caption: Kite Kuk or Keukarah. One of Aceh's traditional culinary offerings, present at Aceh International Halal Food Festival 2017. Kue Karah based, rice flour, sugar, water / coconut milk, served as one of the culinary dish of Aceh, because of its unique shape, such as fibers and bird's nest, also because of its delicious taste, sweet fitting on the tongue, the texture is crunchy and fragile
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