BREAD CAKE......Simple recipe

First of all Good morning everyone.

Today I want to share with you my bread cake, it is a cake that besides good is simple, since it does not contain flour directly because the bread in this case replaces the flour. It is a very good option that can be prepared for a snack or for a share with friends.

Here is the recipe to encourage you to prepare it

The ingredients are:
1 pan quill / french
5 cups of milk
2 butter spoons
5 tablespoons of sugar
2 eggs
2 tablespoons of vanilla

For the caramel, use 1 cup of water for 1 cup and ½ of sugar (The candy must be made in the mold where the cake is going to be made)

NOTE: It is recommended to prepare before mixing

In a separate cup beat the eggs with vanilla and butter then add it to the mixture of bread with milk (which should have been soaked for 24 hours) beat the mixture with a blender or hand to well crush the bread, but not at all so that the bread is felt a little and we add the sugar, pour the bread mixture into the previously caramelized mold and take it to the oven for approximately 1 and a half hours at 350 ° C.

It should be something as rich as this or better

I invite you to practice the recipe and make your own version, there are people who add raisins but that depends on the taste of each one ......... Good luck I hope you liked it and practice it this afternoon as a snack =) Blessed day