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RE: 🥖👩🏼‍🍳Freshly baked bread! Recipe! 😋Frischgebackenes Brot! 🍞Ein Rezept!🌾

in #bread • 6 years ago

Welcome to the world of bread.
Your spellcheck got it wrong - it's spelt, not spelled :)

Fun fact: it's only in Germany and Poland that I have seen the German ashes based classification of flours. In the UK the flours are either plain/strong/wholemeal or light/dark. I haven't seen the type 1050 sold around here.
If I were to replicate the recipe, I would probably use 450 g wholemeal and 150 g strong white wheat.

6 years ago in #bread by
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