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RE: Mycotoxins
I live in Portugal @sco :) and I will surely follow the link you provided here. I am interested!
The toxicologist’s curse: Nut paranoia
Not long after I read your post I needed to pop into the supermarket and I swear , as I was browsing the baked goods, the nuts, the veggies I thought of you and thought “oh Gosh, it must be a nightmare having all that knowledge about all the processed food, fungi, pesticides, natural toxins”. 😥
Either way, thank you for the info about nuts, I will certainly be more careful from now on! Your paranoia has just been passed on :/
Have a wonderful evening! :)
Ah, Portugal, very nice! I wasn't aware of this.
It is both a nightmare and a relief to be informed. ;-)
But @sco, you can't say this without elaborating it further ... please continue :D
because .... :P
Nightmare is obvious... see "nut paranoia".
Relief because at some point you see that almost everything contains something toxic, yet somehow mankind survived for thousands of years. --> it can't be too bad --> When it comes to my personal nutrition, I don't care much about most toxins and focus my attention on those that are either dangerous for real or easily avoided.
Ow ... sorry @sco, I completely misread that. I thought it was within the context of living in Portugal. But yep, it’s true. Being informed has its advantages and disadvantages :)