acid kandis from the original Java
If the tamarind of Afika, this kandis acid originated from India. This fruit is a relative of the mangosteen fruit and also acid gelugur. The shape is round with the bottom conical. The ripe skin of the fruit is yellow, and the raw color is still green with a shiny surface.
There are quite a lot of acidic acids sold in the market. In fact has entered the modern market. In order not to quickly moldy, store kandis acid in airtight container in a dry place.
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