Chinese people on business trips eat big lobsters every day for three meals.

in #africa7 years ago

With the global economic development, more and more Chinese will start to go abroad development, we are also more and more contact with a lot of things in foreign countries, especially in places such as Africa, gathered very many Chinese come for gold, small make up have a relative has worked for some time in Africa.
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Chinese people on business trips eat big lobsters every day for three meals.

Due to tropical Africa, so annual temperature is higher, so the property for Africa particularly rich, fish resources, in particular, in some parts of the near the coast, almost all the land is all kinds of delicious seafood, so the price is very cheap.

Chinese people on business trips eat big lobsters every day for three meals.
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Basically all the year round in Africa can catch all sorts of all sorts of types is very much in the seaside fish, and if caught some fish head is not up to standard, will be released again, fishermen will only choose some of the larger fish to sell, especially some in China to buy expensive seafood, such as lobster, here is a bargain.

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Chinese people on business trips eat big lobsters every day for three meals.

Even some in the domestic price is very expensive, such as grouper fish, in our eyes is not rare in Africa, so we the people have just been to the variety of seafood to eat would be very enjoyable, every meal to eat lobster and all sorts of fish.

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Chinese people on business trips eat big lobsters every day for three meals.

And in the local market, a lot of all sorts of small seafood, such as the shrimp will be sold by the heap, and very fresh, but because of tropical Africa, so a lot of seafood not far, buy to come over later will be eaten the same day.

Chinese people on business trips eat big lobsters every day for three meals.

On a beach near the shoreline, you can catch a basket of seafood for a single afternoon with a fishing tool, which is very rich compared to the domestic one.
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Chinese people on business trips eat big lobsters every day for three meals.

In Africa, if guests are at home, the most food is cheap seafood, except for some of the local cereal crops. My relatives say that for a long time, seafood will eat vomit, and because of the local climate, all kinds of vegetables are rare, and the price is very expensive!
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