rodylina resteemedsteemitphcurator (72)adminCOMMUNITY CURATOR 🇵🇭✅in Steemit Philippines • 4 years agoTHE DIARY GAME Steemit Philippines Community Contest Week 1 | 3 Winners Per WeekLong live and have a nice day for all of us !!! [EN] We are about to spend a month here in our Steemit…rodylina (57)in #nutritionmonth • 5 years agoNutrition Month ng aking Munting UbasKumain ng Wasto at maging Aktibo... push natin 'to! Ang Nutrition Month ay ipinagdiriwang tuwing Hulyo bawat taon sa…rodylina (57)in #foodphotography • 5 years agoMy Sweet Obsession #16 : Dedication Day Cake and CupcakesHello steemians! I just want to share my mocha cake made of Love 💖. It's really satisfying to make a cake for my…rodylina (57)in #foodphotography • 6 years agoFried Breaded AnchocyThank you to all my followers and to those who will follow me. Your support motivates me to post more and your comments make me smile.rodylina (57)in #10yearchallenge • 6 years ago10 year challenge by @joythewandererLeft is when i was in higj school and on the right is my recent photp together with my youngest. You too can…rodylina resteemedacinad (58)in #10yearchallenge • 6 years ago10 Year Challenge from @joythewandererHI steemian I saw the post of @joythewanderer earlier about sharing you're previous photo. Fo cute and fun. How about…rodylina (57)in #foodphotography • 6 years agoMy Sweet Obsession #15 | Yema CakeThank you to all my followers and to those who will follow me. Your support motivates me to post more and your comments make me smile.rodylina resteemedacinad (58)in #food • 6 years agoFooDieMoM == Crispy PataHappy seventh day of 2019! I have here is my all time favorite Filipino food. The crispy pata is made from the whole…rodylina (57)in #food-blog • 6 years agoMy Sweet Obsession #14 | My Christmas CupcakesHi steemians! Just wanna share my flower wreath and mini christmas tree cupcakes. Merry Christmas everyone…rodylina (57)in #food-blog • 6 years agoMy Sweet Obsession # 13 | Ombre-Cake for my InaanakVanilla Moist Cake with Condensed ButterCream. I made this cake last December 1, 2018 for my inaanak's 1St…rodylina (57)in #food-blog • 6 years agoFried Egg and Crispy Anchovy for DinnerFried egg is our all time favorite at anytime. Egg is known as a source of protein, omega-3 and good cholesterol. It…rodylina (57)in #foodphotography • 6 years agoMy Sweet Obsession #12 | Maja Blanca ala NoraMaja Blanca is one of the favorite desserts in Filipino's table in every occasion. I called it "Maja Blanca ala Nora"…rodylina (57)in #steem-mom • 6 years agoMy Sweet Obsession #11 | My Little Pony Themed CakeHello everyone, i'm here again to share one of my sweet obsession. My Little Pony Themed cake. This cake is…rodylina (57)in #food-blog • 6 years agoMy Sweet Obsession #10 | Mango Beer Mug CakeI wanna share my first ever homemade beer mug cake, not so perfect. I need some practice on my piping skills. I am…rodylina (57)in #food-blog • 6 years agoLet's Eat #11 | Chop Suey Filipino VersionChop suey in Mandarin it is pronounced as "tsa sui" and in Cantonese it is "shap sui", which means "mixed small…rodylina (57)in #esteem • 6 years agomy Sweet Obsession #9 | Ube-Keso Puto (Steamed Rice Cake)QPuto is known as rice cake in English, we Filipinos love puto so much. It is always present in almost all occasions.…rodylina resteemedsteem-mom (33)in #steem-mom • 6 years agoSteem-MoM Featured Post of the Day #09Our featured post for today is "Kusina ni Nanay Romeskie | Kanin " by @romeskie . Her blog share us how Asian…rodylina (57)in #food-blog • 6 years agoLet's Eat #10 : Tofu Sisig ala RodHi steemians out there! I'm glad to share this tofu sisig recipe, it is actually all over the internet but this…rodylina resteemedrosatravels (75)in #steemit • 6 years agoCM Report: Meet our Next 4 Language ModeratorsContinuing On with our Interviews In this post , we started interviewing our Language Moderators in the…rodylina (57)in #food-blog • 6 years agoMy Sweet Obsession #8 | Pastillas Fondant : Flutter shyMy first attempt of making pastillas fondant, actually this is the easiest recipe ever. As they say fondant is quite…
