gramegna (30)in #iqos • last yearPolenta, radicchio cotto e crudo e fonduta di alpeggioPolenta, cooked and raw radicchio and mountain pasture fondue This is the appetizer created for IQOS We Summer Tour…gramegna (30)in #gnocchi • last yearGnocchi all’amatriciana | 뇨끼 올아마트리치아나