Pancakes With Cottage Cheese

Hello! Today we are preparing a wonderful dish for breakfast - pancakes with cottage cheese. For my dish, I use homemade products, but purchased products that taste a little different are also great.

To prepare the dough, you need flour, eggs, sugar and milk:

We prepare the dough as follows. First, break the eggs, add sugar and mix thoroughly. Then we add milk and gradually, stirring well, add flour. We get this dough:

After that, we bake pancakes in a pan:

For the filling, I used cottage cheese, to which I added sugar and vanilla sugar for a special taste. If desired, you can add lemon juice or lemon peel:

Put the finished filling on a pancake and roll it up.

In addition to cottage cheese, you can use jam, condensed milk, chocolate, etc. for the filling.

In our region, such pancakes are traditionally eaten with sour cream:

That's all, our dish is ready. Time to have breakfast :)

Bon appetit!