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RE: Jen's Recipe of The Day - Whole Wheat Venison Spaghetti
I used to actually marinade the ground beef with A1 sauce to give it a slight spunk. Then I would pour in the tomato sauce and bring it to a boil and let it stew for a bit, making the sauce very, very thick. Not really sure the rest of my family liked it though.
Wonder if I can get venison in Korea. Haven't really seen it around ... ...
@csy Venison, which I'm sure you already know, is just a fancy word for deer meat. During hunting season, we freeze the meat so we can use it during the off season. But it is really good when it is fresh. I have never tried the A1 sauce trick. Maybe I might try that one day to see how it tastes.
Kk Yea. I actually used to live in Tennessee, where some of my friends were big into hunting. They would bring me back some. Always a bigger fan of beef, but once in a while, venison would be really tasty.
@csy That is such a coincidence! I live just north of Tennessee, in Kentucky! Small world! Where in Tennessee did you live if you don't mind me asking?
Nashville. I actually loved living in Nashville. All of the people were super friendly.
Where in KY do you live?
I've been to Nashville. Lovely city. I am not too far away from Lexington. About an hour and a half South.
Great to meet someone on Steem close to where I was raised!
Same! I have a hard time finding people near me that are on here!